Hong Kong Local Beverages Guide
One aspect of the local culture that shouldn't be missed is the wide array of delicious beverages unique to this city. From refreshing teas to indulgent milk-based drinks, here's a guide to help you navigate the world of Hong Kong local beverages.
1. Hong Kong-style Milk Tea
A visit to Hong Kong is incomplete without trying the iconic Hong Kong-style milk tea. Known for its strong and aromatic flavor, this tea is a fusion of black tea leaves, evaporated milk, and a touch of sugar. It is typically served hot in a traditional cup or over ice during the sweltering summers. You can find this local favorite at traditional teahouses, cha chaan tengs (local diners), and even street stalls.
2. Yin Yang
If you love the best of both worlds, you must try Yin Yang, a delightful blend of coffee and Hong Kong-style milk tea. The harmony of flavors from the strong coffee and creamy milk tea creates a unique and satisfying beverage. Often served hot, Yin Yang can also be enjoyed over ice for a refreshing treat. Don't forget to ask for the perfect balance of coffee and tea to suit your taste.
3. Herbal Tea (Loh Han Guo)
For those seeking a healthier option, Hong Kong's herbal tea, also known as Loh Han Guo, is a great choice. This refreshing drink is made from the Chinese herb, Loh Han Guo, which is believed to have cooling properties. Herbal tea is often served cold and can come with a variety of natural ingredients such as chrysanthemum, longan, winter melon, or even dried tangerine peel. It is a popular beverage during the hot and humid summer months.
4. Freshly Squeezed Sugarcane Juice
If you're in need of a natural energy boost, look no further than freshly squeezed sugarcane juice. This drink is made by extracting the juice from sugarcane stalks, resulting in a sweet and refreshing beverage. It's a great choice for quenching your thirst and replenishing electrolytes. You can find vendors selling this delightful juice at local street markets, especially during the warmer months.
5. Grass Jelly Drink
Originating from Southern China, the grass jelly drink has become a favorite among locals in Hong Kong. Grass jelly is made from the leaves of a plant called mesona chinensis and has a slightly herbal taste. It is often served in a glass with sugar syrup, ice cubes, and toppings such as red beans or taro balls. This cooling and sweet beverage is particularly popular during the summer as a refreshing treat.
6. Yuanyang
Another famous Hong Kong beverage, Yuanyang is a delightful combination of milk tea and coffee. It is a perfect choice for those who cannot decide between the strong aroma of coffee and the smoothness of milk tea. Yuanyang can be enjoyed hot or iced, and many locals choose to pair it with a traditional breakfast of scrambled eggs and buttered toast.
